Freezer Breakfast Burritos

Hello everyone, To-go breakfasts are always great for busy or unorganized mornings. However, I find a lot of these options are either lower in protein (ex: oatmeal, various baked goods) or higher in sugar (ex: yogurt, pastries) then I would like. When I want to feed my busy husband quickly in the morning, a bowl … Continue reading

Freezer Friendly Meals

Hello everyone, I apologize for the lack of recipes lately. John and I have been renovating our house over the last couple of months and my kitchen situation has not been conducive to cooking. I have a stove that is sometimes plugged in, a refrigerator that migrates around the floor, a sink in the basement, several … Continue reading

Enchiladas with Homemade Ancho Chili Sauce

Hello everyone, In case you haven’t noticed, I have an unusually high proportion of Mexican recipes In my blogs. I’m unsure as to how “authentically Mexican” a lot of these recipes are, but I do my best! Either way, homemade Mexican food is always tasty and fun. The secret to these enchiladas is the homemade … Continue reading

Mexican Chorizo Sausage and Black Bean Soup

Hi everyone, I love tortilla soup! The spicy tomato broth, the tortillas, the avocado, the cheese floating around in there is all delicious. The only problem with tortilla soup for myself is that I find it often isn’t hearty enough for a full meal. Yes, I have had some tortilla soups that have been, but … Continue reading

Chickpea Chipotle Burritos

Hello everyone, Don’t get me wrong. I love meat. Sausage, ham, bacon, pulled pork – I love to eat many different kinds of animals! But for some reason, I tend to prefer my burritos vegetarian. Weird, I know. I think the combination of all of the beans and meat tend to sit very heavy in … Continue reading