Hello everyone, To-go breakfasts are always great for busy or unorganized mornings. However, I find a lot of these options are either lower in protein (ex: oatmeal, various baked goods) or higher in sugar (ex: yogurt, pastries) then I would like. When I want to feed my busy husband quickly in the morning, a bowl … Continue reading
Hello everyone, Ever since John and I traveled to the deep south, we have fallen in love with grits. Instead of just eating them on their own, we often use various meats, veggies, cheeses and eggs into our grits, sometimes cooked fresh, sometimes leftovers. Asparagus, mushrooms, sausage, steak and green onions are just some of … Continue reading
Hello everyone, If you have ever planted zucchini in your garden, I’m sure you’ve encountered the problem of having way too many gigantic zucchinis. Luckily for you, they seem to last forever. This year, I didn’t plant zucchinis but managed to acquire a zucchini the size of a small child. This thing was crazy big. … Continue reading
Hello everyone. I love rhubarb. Not on it’s own of course, no one can handle that bitterness. But when it’s doused in sugar, it’s delightful! I also appreciate that rhubarb is one of the first things to pop out of the ground come spring. My nana gave John and I a ruby red rhubarb plant … Continue reading
This pie inspired breakfast is a great camping treat in the morning before a day of rock climbing. Continue reading
Tired of getting up early to make breakfast, wasting those precious extra minutes of sleep? Well pumpkin breakfast cookies are the solution you’re looking for! Continue reading
The classic down south breakfast is brought up north for you to enjoy! Try the simple version with just a little butter and salt, or make them deluxe with cheese, bacon, peppers, or anything else your heart desires! Continue reading
Cookies?? For breakfast?? Pinch me, I’m dreaming! Why not start your day off with a coffee and a breakfast cookie? Oatmeal, bananas, peanut butter and whatever seeds, nuts and dried fruit you choose will help set a happy tone for you day. Continue reading
Nothing says “I love you Mom” like eggs Benedict topped with cold smoked salmon and asparagus, completed with a homemade Hollandaise sauce Continue reading
Julie's Kitchen Adventures 