Hello everyone, Croatia would be the third and final country on our Europe trip. Our plan was to start in Split and visit a few of the islands along the beautiful Dalmatian coast. John is part Croatian and his dad is from Split, so we were very excited to visit the city. The thing to see … Continue reading
Hello everyone, Our next stop in Italy was Florence, or as the Italians call it Firenze. After some art history classes and a few Dan Brown books, I was eager to visit the city where Renaissance was born, once home to great minds and artists such as Da Vinci, Michelangelo and Botticelli. As a result, … Continue reading
Hello everyone, As John is half Italian, I try to make a point to feed him Italian food ever so often. It is always an intimidating venture as he has had the privilege of growing up eating wonderful Italian cooking courtesy of his mom and Nonna (Italian Grandmother.) I have had the pleasure to sample … Continue reading
You can’t beat a 2+ inch rib eye steak, smoked for an hour and cooked Chicago style in the fires of hell. This is my heaven. Continue reading
Any recipe that calls for a full bottle of red wine has to be good. This classic French stew will be the piece du resistance at any dinner party you host. Continue reading
Grilled beef tacos with fresh green salsa made from tomatillos are a match made in Mexican heaven that you must try! Continue reading
Julie's Kitchen Adventures 