Hello everyone! During our stay in Barcelona, John and I decided we wanted to spend some time rock climbing in the Catalonia. For our climbing destination, we chose Montserrat. John packed up our climbing gear in the morning and we caught the train to Montserrat. It’s easy to get there, as Montserrat is about a … Continue reading
Do you love munching on cookie dough but are aware of the danger of that habit? Cookie dough hummus could be just the alternative you need to satisfy your cookie dough cravings guilt-free! Continue reading
When you have too many tomatoes to know what to do with, roasting and freezing them is a great way to preserve your tomatoes. Oh yeah, and they happen to be just delectable out of the oven! Continue reading
John’s buffalo wing sauce goes just perfectly with salt and pepper chicken wings. Deep friend or baked, the wings and this sauce are a match made in heaven! Continue reading
You know that sad feeling you get on boxing day when you realize that it’s the longest time period possible between now and the next Christmas? That’s how I feel about Casa Bonita. Continue reading
Has weenie roasting grown stale? Do you long for a more exciting and new way to feed your friends at the campfire? If the answer to these questions is yes, then campfire roasted bacon wrapped jalapeno peppers are for you! Continue reading
Add an impressive twist to your charcuterie board with the addition of your very own applewood smoked cheddar Continue reading
Julie's Kitchen Adventures 